Go bananas with these 9 recipes that will use up the whole bunch - The Washington Post

Bananas are delicious on their own or blended into a smoothie, but let’s talk about all the things we can make with them — desserts of all kinds, breakfasts and even savory sauces!

Scroll on below for a big list of banana recipes, including bread and pie. Not seeing the right banana recipe for you? Search for “banana” in the Recipe Finder.

Green Banana Cashew Sauce. You can even use bananas when they’re green! Writer Emily Codik uses them to make vegan sauces and treats. This sauce is versatile and can be used as a dip for crudité, a sauce for veggies or even a spread on your sandwich. Not feeling saucy? Make her Chewy Vegan Brownies.

Banana Pancakes. Bananas for breakfast, please! But not in a smoothie — in pancake form no less.

Banana Split Sundae Pie. Banana split? We can do you one better. Banana split, in pie form. Or, make another great banana treat: Banoffee Pie, with bananas, dulce de leche and whipped cream.

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